Economics of The Livestock-Meat Industry
By: Williams, W.F.
Contributor(s): Stout, T.T.
Material type: BookPublisher: USA: Collier Macmillan Ltd, 1964Edition: 1st ed.Description: 816 p.ISBN: 0024281808 (hardcover); 9780024281807 (hardcover).Subject(s): Livestock Production | Meat Science | Livestock Industry | Meat IndustryDDC classification: 338.176 Williams 8624 1st 1964 LivestockItem type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Books | Pattoki Library Livestock Production | Veterinary Science | 338.176 Williams 8624 1st 1964 Livestock (Browse shelf) | Available | 8624 |
Total holds: 0
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